Salmon, Tuna and Squash Treats

Otter's Note: These treats are an extra special treat. I went berserk for the yummy combo of salmon, tuna and peas. 

These nutritious bites of heaven are just the thing that will take an average day and turn it into an extraordinary one. If you are looking to give your furry friend an extra special treat, look no further. 

Salmon, Tuna and Squash Treats 

Adapted from Kol’s Notes

Makes 36 tablespoon sized treats 

Ingredients:

4-5 oz of deboned salmon (we had some leftovers from dinner) 

1 can of tuna drained 

1/2 cup of frozen peas

1 can of plain pumpkin (aprox. 2 cups)

1 1/2 cups of Garbanzo bean flour (aka chickpea flour)

1/2 teaspoon of baking powder 

1 egg 

Instructions:

Preheat oven to 350 degrees. (I used a food processor to mix most of the ingredients, so these instructions will use one as well)  Add chickpea flour, egg, pumpkin, and baking powder into the food processor and blend together thoroughly. Then add salmon and tuna and hit the pulse button 6-8 times. Finally, transfer the batter to a bowl and mix in the frozen peas. I wanted the peas to be visible, but you can add them into the food processor if you want everything blended together.

Using a tablespoon, scoop out batter onto a cookie sheet sprayed with cooking spray. Bake 25-30 minutes, or until the bottoms are golden brown. Allow to cool and give one, or two to your deserving pup. Best stored in the refrigerator or freezer.  

Xoxo Otter + Mom